Easy Caramel Rolls

Bread
Preparation time: 0 [Resource Id: hours, Set: recipeview] 0 [Resource Id: minutes, Set: recipeview]
Cook time: 0 [Resource Id: hours, Set: recipeview] 0 [Resource Id: minutes, Set: recipeview]
Servings: 8

Ingredients

  • 7 tablespoon melted butter
  • 1/2 cup brown sugar
  • 1 tablespoon real maple syrup
  • 1 cup pecan halves
  • 1 package refrigerator biscuits

  1. Preheat oven to 375. Melt butter, sugar and syrup on bottom of round 8" cake pan. Sprinkle nuts on melted mix. Stand biscuits up on nuts. Bake 25-30 min.

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