Shrimp Dijon

Main Dish
Preparation time: 0 [Resource Id: hours, Set: recipeview] 0 [Resource Id: minutes, Set: recipeview]
Cook time: 0 [Resource Id: hours, Set: recipeview] 0 [Resource Id: minutes, Set: recipeview]
Servings: 2

Ingredients

  • Dry White Wine
  • Peeled and Deveined Shrimp
  • Shallots
  • Herb Butter
  • Dijon Mustard
  • Brandy
  • Chopped Parsley

  1. In Saute pan melt butter and saute shallots.
  2. Add dijon mustard and white wine.
  3. Add Shrimp and Saute approximately 2 minutes each side.
  4. Flame with Brandy (optional).
  5. Serve over cooked white or blend rice. Top with chopped parsley.

The Afton House Inn

Details

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