Cinnamon Cream Syrup

Breakfast-Brunch
Preparation time: 0 [Resource Id: hours, Set: recipeview] 0 [Resource Id: minutes, Set: recipeview]
Cook time: 0 [Resource Id: hours, Set: recipeview] 0 [Resource Id: minutes, Set: recipeview]
Servings: 8

Ingredients

  • brown sugar
  • light corn syrup
  • water
  • evaporated milk
  • vanilla
  • cinnamon

  1. In medium-size sauce pan, combine the brown sugar, light corn syrup, and water. Bring to a boil, stir for 2 minutes or until thickened. Remove from heat, stir in evaported milk, vanilla and cinnamon. Serve with waffles or pancakes.

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