Fairview Inn

Recipe

Fairview Inn Dinner Rolls: Bread

Servings: 0

Prep time:1 hr

Ingredients:

  • 4 cups Cottage Cheese

  • 10 tablespoons Butter

  • 2 cups Sugar

  • 1 tablespoon Baking Soda

  • 5 tablespoon Salt

  • 4 Eggs

  • 8 cups Flour

  • 4 tablespoons Yeast

  • 1 tablespoon Sugar

  • 1 cup Warm Water

Step 1:

First, make the yeast for the rolls. To make the yeast, combine 4 tablespoons yeast, 1 tablespoon sugar, and 1 cup of warm water, set to the side and let rise while mixing other ingredients.

Step 2:

Then, in a large bowl, mix 2 cups sugar, 1 tablespoon baking soda, and 5 tablespoons salt. Set bowl to the side. In a separate bowl, melt 4 cups of cottage cheese and 10 tablespoons of butter. Once melted, mix into large bowl containing sugar, baking soda mixture. In the same large bowl, mix in 4 eggs

Step 3:

It is important, though, to add the eggs one at a time while mixing. Next, add to large bowl the yeast mixture that was mixed in the first step. Finally, add 8 cups of flour to all of the ingredients (this can be hand mixed or mixed in a mixer).

Step 4:

To bake, scoop roll mixture into well-greased muffin pan. This will assure that the rolls are all the same size. Let the rolls rise for 1 – 2 hours before baking (the dough should double in size).

Step 5:

Bake in oven at 325 degrees for 8 minutes. *If there are leftover rolls, store in freezer in zip lock bag and reheat when desired.

Quick Snap Shot

Contact Us

  • Address 734 Fairview St
    Jackson, MS 39202-1624
    USA
  • Fax+1-601-948-1203
  • Toll free+1-888-948-1908
  • EmailContact Innkeeper