Butter Finger Bars

Dessert
Cook time: 20 min.
Servings: 0

Ingredients

  • 1 cup Butter
  • 1/2 cup Sugar
  • 1 cup Brown Sugar
  • 4 cups Oatmeal
  • 1 cup Chocolate Chips
  • 3/4 cup Peanut Butter

  1. Mix together the butter, sugars and oatmeal. Press into a 9 x 13 inch greased pan. Bake at 350 for 15 minutes. Cool the bars.
  2. Melt the peanut butter and chocolate chips. Spread on top of the cooled bars.

Gingerbread House

Details

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  • Phone 1-6098840211
  • Fax 1-6098841825