Swift House Inn

BedandBreakfast.com
Diamond Collection
An exclusive group of professionally inspected and guest-reviewed luxury inns with extensive modern amenities.

Recipe

Nat's Sour Cream Coffee Cake: Bread

Servings: 0

Prep time:1+ hour

Ingredients:

  • 2 sticks of Butter

  • 2 cups Sugar

  • 2 Eggs beaten

  • 2 cups Flour

  • 1 tablespoon Baking Powder

  • 1/4 teaspoon Salt

  • 2 cups Sour Cream

  • 1 tablespoon Vanilla

  • 3/4 cup Walnuts or Pecans chopped

  • 1 tablespoon Cinnamon

  • 3/4 cup Sugar

Step 1:

Preheat oven to 350 degrees. Grease and flour bundt pan.

Step 2:

Cream the butter and 2 cups of sugar. Add eggs, sour cream, and vanilla. Sift in flour, baking powder and salt. Fold mixture together gently until just mixed. Do not overbeat.

Step 3:

In a separate bowl mix together nuts, 3/4 cup sugar and cinnamon.

Step 4:

Pour 1/3 of the batter into bundt pan then sprinkle with 1/2 the nut mixture. Pour in another 1/3 of the batter and top with remaining nut mixture. Finish with the remaining 1/3 of the batter.

Step 5:

Bake for 60 minutes. Cool completely before removing. May be wrapped and frozen.

Quick Snap Shot

Contact Us

  • Address 25 Stewart Lane
    Middlebury, VT 05753
    USA
  • Phone+1-802-388-9925
  • Phone+1-866-388-9925
  • Fax+1-802-388-9927
  • EmailContact Innkeeper