The Pilgrim House Inn

Recipe

The Pilgrim House Inn Banana Nut Bread: Bread

Servings: 10

Prep time:1hr. 45min

Ingredients:

  • 5 very ripe bananas

  • 4 Large Eggs

  • 1 cup Shortening

  • 2 1/2 cups White Sugar

  • 1 tablespoon Vanilla Extract

  • 3 1/3 cups All Purpose Flour

  • 2 teaspoons Baking Soda

  • 1 teaspoon Salt

Step 1:

1.Preheat oven to 300 degrees

Step 2:

2.In a medium bowl, beat bananas.Add eggs, and beat to combine.

Step 3:

3.In a large bowl, beat shortening and gradually add sugar. Stir in vanilla and banana mixture. Wisk together flour, baking soda, and salt; blend into batter.

Step 4:

4.Add walnuts if desired

Step 5:

5.Divide between two 9x5 inch greased loaf pans. 6.Bake at 300 degrees for 1 hour & 20 minutes.

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Contact Us

  • Address 123 Spring Street
    Newport, RI 02840
    USA
  • Phone+1-401-846-0040
  • Fax+1-401-848-0357
  • Toll free+1-800-525-8373
  • EmailContact Innkeeper